Research Units
Marketing and Economics Unit

Francisco José Torres Ruiz
INUO Deputy Director
Head of Unit

Francisco José Torres Ruiz
Address: Building D3, office 140
ORCID: 0000-0002-9832-1691
Scopus Author ID: 6507306187
Researcher ID: N-7477-2019
- Phone:953212656
- Email:ftorres@ujaen.es
The main research line of this unit is to investigate and evaluate markets. Moreover, it analyses the organization of companies and the use of ICT by the olive oil sector. It analyses the behavior of national and international olive oil consumers through the design of marketing plans, business positioning and the study of brands, packaging and labeling to establish strategies to improve marketing within the olive oil sector.
2022
Carmona-Cobo, I., & López-Zafra, E. (2022). Hospital nurses experiencing day-to-day workplace incivility: A diary study on the benefits of daily social support. Journal of nursing management, 30(6), 1577–1589. https://doi.org/10.1111/jonm.13510
Castilla-Polo, F., Licerán-Gutiérrez, A., & Ruiz-Rodríguez, M.C. (2022). The adoption of corporate social responsibility active learning methodology with management accounting students. International Journal of Management Education, 20(1), Article 100613. https://doi.org/10.1016/j.ijme.2022.100613
Cortés-Denia, D., Isoard-Gautheur, S., López-Zafra, E., & Pulido-Martos, M. (2022). Effects of vigor at work and weekly physical activity on job stress and mental health. Scientific Reports, 12(1), Article 16025. https://doi.org/10.1038/s41598-022-19966-z
López-Zafra, E., Pulido-Martos, M., & Cortés-Denia, D. (2022). Vigor at work mediates the effect of transformational and authentic leadership on engagement. Scientific reports, 12(1), Article 17127. https://doi.org/10.1038/s41598-022-20742-2
Lorente-Anguís, A., & López-Zafra, E. (2022). Couple-specific dependency scale in spanish adolescents and invariance by gender and relationship status. International Jounal of Social Psychology, 37(3), 433-459. https://doi.org/10.1080/02134748.2022.2083290
Mozas Moral, A., & Fernández Uclés, D. (2022). Factors affecting the adaptation of olive oil organizations to covid-19. CIRIEC-España, ‘Revista de Economía Pública, Social y Cooperativa’, 104, 65-82. https://doi.org/10.7203/CIRIEC-E.104.21767
Mozas Moral, A., & Fernández Uclés, D. (2022). The Agricultural Cooperative in the Face of the Challenges of Globalization, Sustainability and Digitalization. Agriculture (Switzerland), 12(3), Article 424. https://doi.org/10.3390/agriculture12030424
Pulido-Martos, M., Cortés-Denia, D., El Ghoudani, K., Luque-Reca, O., & López-Zafra, E. (2022). Socioemotional resources and mental health in moroccan adolescents: A person-centered approach. Frontiers in Psychology, 13, Article 830987. https://doi.org/10.3389/fpsyg.2022.830987
Pulido-Martos, M., Cortés-Denia, D., Luque-Reca, O., & López-Zafra, E. (2022). Authentic leadership and personal and job demands/resources: A person-centered approach and links with work-related subjective well-being. Current Psychology. https://doi.org/10.1007/s12144-022-03938-7
2021
Andreu, J., Fernández-Uclés, D., Mozas-Moral, A., & Bernal-Jurado, E. (2021). Popularity In Social Networks. The Case of Argentine Beekeeping Production Entities. Agriculture, 11(8), Article 694. https://doi.org/10.3390/agriculture11080694
Bernal Jurado, E., Mozas Moral, A., Fernández Uclés, D., & Medina-Viruel, M. (2021). Online Popularity as A Development Factor for Cooperatives in the Winegrowing Sector. Journal of Business Research, 123, 79-85. https://doi.org/10.1016/j.jbusres.2020.09.064
Cabrero-González, C., Bueno-Herrera, J.A., Esquivel-Sánchez, F.J., & Garrido-Almonacid, A. (2021). A review of the Megalithism in the Gor River from the GIS and the Statistic Analysis. New Data and New Questions. ‘Cuadernos de Prehistoria y Arqueología de la Universidad de Granada-CPAG’, 31, 75-94. ISSN: 2174-8063.
Calatrava, J., Martínez-Granados, D., Zornoza, R., González-Rosado, M., Lozano-García, B., Vega-Zamora, M., & Gómez-López, M.D. (2021). Barriers and opportunities for the implementation of sustainable farming practices in Mediterranean tree orchards. Agronomy, 11(5), Article 821. https://doi.org/10.3390/agronomy11050821
Carmona-Cobo, I., Garrosa, E., & López-Zafra, E. (2021). Workers’ Observation of Uncivil Leadership: Is Tolerance for Workplace Incivility a Gendered Issue? Sustainability, 13(11), Article 6111. https://doi.org/10.3390/su13116111
Castilla-Polo, F., & Ruiz-Rodríguez, M.C. (2021). Do well-reputed companies carry out higher quality social reporting? An empirical approach. Journal of Intellectual Capital, 22(5), 889-917. https://doi.org/10.1108/JIC-06-2020-0214
Elfkih, S., Fernández-Uclés, D., Mozas-Moral, A., Bernal-Jurado, E., & Medina-Viruel, M.J. (2021). Ict As A Development Factor in The Tunisian Olive Oil Sector. New Medit, 20(4), 2-14. https://doi.org/10.30682/nm2104a
Gallego-Valero, L., Moral-Pajares, E., & Román-Sánchez, I.M. (2021). Wastewater treatment costs: A research overview through bibliometric analysis. Sustainability, 13(9), Article 5066. https://doi.org/10.3390/su13095066
Garrido-Castro, E., Murgado-Armenteros, E.M., & Torres-Ruiz, F.J. (2021). How can consumer involvement be changed through communication campaigns? An information content choice model applied to the olive oil case. British Food Journal, 123(11), 3672-3688. https://doi.org/10.1108/BFJ-11-2020-1059
Gutiérrez-Salcedo, M., Parras-Rosa, M., Torres-Ruiz, F.J., & Vega-Zamora, M. (2021). Do Chefs Value Health in Their Olive Oil Purchasing Decisions? Nutrients, 13(2), Article 445. https://doi.org/10.3390/nu13020445
López-Robles, J.R., Cobo, M.J., Gutiérrez-Salcedo, M., Martínez-Sánchez, M.A., Gamboa-Rosales, N.K., & Herrera-Viedma, E. (2021). 30th Anniversary of Applied Intelligence: A combination of bibliometrics and thematic analysis using SciMAT. Applied Intelligence, 51, 6547 – 6568. https://doi.org/10.1007/s10489-021-02584-z
López-Zafra, E., & García-Retamero, R. (2021). Are gender stereotypes changing over time? A cross-temporal analysis of perceptions about gender stereotypes in Spain. International Journal of Social Psychology, 36(2), 330-354. https://doi.org/10.1080/02134748.2021.1882227
López-Zafra, E., Sánchez-Álvarez, N., & Carmona-Cobo, I. (2021). Is ambition a gendered issue? Students’ vs employees’ antecedents of Ambition about Leadership. Annals of psychology, 37(2), 352-360. https://doi.org/10.6018/analesps.435341
Moral Pajares, E., Gallego Valero, L., Garcia Moral, F., & Roman Sánchez, I.M. (2021). Wastewater Treatment and Use of Reclaimed Water: A Descriptive Analysis of The Case of The Province of Jaén. Water and Landscape, 17, 77–91. https://doi.org/10.17561/at.17.4988
Mozas Moral, A., Fernández Uclés, D., Medina Viruel, M.J., & Bernal Jurado, E. (2021). The Role of The SDGs as Enhancers of the Performance of Spanish Wine Cooperatives. Technological Forecasting and Social Change, 173, Article 121176. https://doi.org/10.1016/j.techfore.2021.121176
Murgado-Armenteros, E.M., Parrilla-González, J.A., & Medina-Viruel, M.J. (2021). What does the olive oil tourist value at the destination? A criterion for olive oil tourism segmentation. International Journal of Gastronomy and Food Science, 25, Article 100378. https://doi.org/10.1016/j.ijgfs.2021.100378
Pulido-Martos, M., Cortés-Denia, D., & López-Zafra, E. (2021). Teleworking in Times of COVID-19: Effects on the Acquisition of Personal Resources. Frontiers in psychology, 12, Article 685275. https://doi.org/10.3389/fpsyg.2021.685275
Rodríguez-Cohard, J.C., Juste-Carrión, J.J., & Vázquez-Barquero, A. (2021). Challenges and Responses of Agri-Food Activities under COVID-19 Pandemic: The Case of the Spanish Territories Producing Wine and Olive Oil. Sustainability, 13(24), Article 13610. https://doi.org/10.3390/su132413610
Rodríguez-Gutiérrez, P., Guerrero-Baena, M.D., Luque-Vílchez, M., & Castilla-Polo, F. (2021). An approach to using the best-worst method for supporting sustainability reporting decision-making in SMEs. Journal of Environmental Planning and Management, 64(14), 2618-2640. https://doi.org/10.1080/09640568.2021.1876003
Sánchez Hernández, M.I., & Castilla Polo, F. (2021). Intellectual capital as a predictor of cooperative prominence through human capital in the Spanish agrifood industry. Journal of Intellectual Capital, 22(6), 1126-1146. https://doi.org/10.1108/JIC-06-2020-0201
Torres-Ruiz, F.J., Garrido-Castro, E., & Gutiérrez-Salcedo, M. (2021). Exploring consumer non-knowledge in the agrifood context and its effects on behaviour. British Food Journal, 124(11), 3624-3643. https://doi.org/10.1108/BFJ-06-2021-0609
Vilariño del Castillo, D., & López-Zafra, E. (2021). Antecedents of psychological capital at work: A systematic review of moderator-mediator effects and a new integrative proposal. European Management Review, 19(1), 154-169. https://doi.org/10.1111/emre.12460
2020
Carrillo-Labella, R., Fort, F., & Parras-Rosa, M. (2020). Motives, Barriers, and Expected Benefits of ISO 14001 in the Agri-Food Sector. Sustainability, 12(5), Article 1724. https://doi.org/10.3390/su12051724
Castilla-Polo, F., & Sánchez-Hernández, M.I. (2020). Cooperatives and Sustainable Development: A Multilevel Approach Based on Intangible Assets. Sustainability, 12(10), Article 4099. https://doi.org/10.3390/su12104099
Castilla-Polo, F., & Sánchez-Hernández, M.I. (2020). Testing social and environmental disclosure-reputation relationship: A longitudinal two-way analysis. Sustainability Accounting, Management and Policy Journal, 12(13), 548-570. https://doi.org/10.1108/SAMPJ-11-2019-0409
Cortés-Denia, D., El Ghoudani, K., Pulido-Martos, M., Alaoui, S., Luque-Reca, O., Ramos-Álvarez, M.M., Augusto-Landa, J.M., Zarhbouch, B., & López-Zafra, E. (2020). Socioemotional Resources Account for Academic Adjustment in Moroccan Adolescents. Frontiers in psychology, 11, Article 1609. https://doi.org/10.3389/fpsyg.2020.01609
Garrido-Almonacid, A. (2020). Cork exploitation in the protectorate of Spain in Morocco: From INCOME monopoly to cork fever (1944-1956). ‘Cuadernos Geográficos’, 60(1), 139-155. https://doi.org/10.30827/cuadgeo.v60i1.13925
López-Zafra, E., Rodríguez-Espartal, N., & Ramos-Alvarez, M.M. (2020). Women’s and men’s role in culture of honor endorsement within families. European Journal of Women’s Studies, 27(1), 72–88. https://doi.org/10.1177/1350506818824369
Moral-Pajares, E., Martínez-Alcalá, C., Gallego-Valero, L., & Caviedes-Conde, Á.A. (2020). Transparency Index of the Supplying Countries’ Institutions and Tree Cover Loss: Determining Factors of EU Timber Imports? Forests, 11(9), Article 1009. https://doi.org/10.3390/f11091009
Mozas-Moral, A., Bernal-Jurado, E., Fernández-Uclés, D., & Medina-Viruel, M.J. (2020). Innovation as the Backbone of Sustainable Development Goals. Sustainability, 12(11), Article 4747. https://doi.org/10.3390/su12114747
Murgado-Armenteros, E.M., Gutiérrez-Salcedo, M., & Torres Ruiz, F.J. (2020). The Concern about biodiversity as a criterion for the classification of the sustainable consumer: a crosscultural approach. Sustainability, 12(8), Article 3472. https://doi.org/10.3390/su12083472
Navarro-Pabsdorf, R.M., Martínez-Alcalá, C., & Moral-Pajares, E. (2020). Can International Trade Help Africa’s Least Developed Countries Achieve SDG-1? Sustainability, 12(11), Article 4470. https://doi.org/10.3390/su12114470
Parrilla-González, J.A., Murgado-Armenteros, E.M., & Torres-Ruiz, F.J. (2020). Characterization of Olive Oil Tourism as a Type of Special Interest Tourism: An Analysis from the Tourist Experience Perspective. Sustainability, 12(15), Article 6008. https://doi.org/10.3390/su12156008
Pulido-Martos, M., Cortés-Denia, D., de la Rosa-Blanca, J.J., & López-Zafra, E. (2020). The Shirom-Melamed Vigor Measure for Students: Factorial Analysis and Construct Validity in Spanish Undergraduate University Students. International journal of environmental research and public health, 17(24), Article 9590. https://doi.org/10.3390/ijerph17249590
Pulido-Martos, M., Fernández-Sánchez, M.D., & López-Zafra, E. (2020). Measurement invariance across gender and age in the Connor-Davidson Resilience Scale (CD-RISC) in a Spanish general population. Quality of life research: an international journal of quality of life aspects of treatment, care and rehabilitation, 29(5), 1373–1384. https://doi.org/10.1007/s11136-019-02389-1
Rodríguez-Cohard, J.C., Sánchez-Martínez, J.D., & Garrido-Almonacid, A. (2020). Strategic responses of the European olive-growing territories to the challenge of globalization. European Planning Studies, 28(11), 2261-2283. https://doi.org/10.1080/09654313.2020.1716691
Sánchez-Martínez, J.D., Rodríguez-Cohard, J.C., Garrido-Almonacid, A., & Gallego-Simón, V.J. (2020). Social innovation in rural areas? The case of Andalusian olive oil co-operatives. Sustainability, 12(23), Article 10019. https://doi.org/10.3390/su122310019
Vega-Zamora, M., Parras-Rosa, M., & Torres-Ruiz, F.J. (2020). You are what you eat: The relationship between values and organic food consumption. Sustainability, 12(9), Article 3900. https://doi.org/10.3390/su12093900
2019
Bernal-Jurado, E., Fernández-Uclés, D., Mozas-Moral, A., & Medina-Viruel, M.J. (2019). Agri-food companies in the social media: a comparison of organic and non-organic firms. Economic Research, 32(1), 321-334. https://doi.org/10.1080/1331677X.2018.1547203
Bernal-Jurado, E., Mozas-Moral, A., Fernández-Uclés, D., Medina-Viruel, M.J., & Puentes-Poyatos, R. (2019). ‘Calidad de los sitios web en el sector agroalimentario ecológico y sus factores explicativos: el papel del cooperativismo’. ‘CIRIEC-España, Revista de Economía Pública, Social y Cooperativa’, 95, 98-118. https://doi.org/10.7203/CIRIEC-E.95.13207
Carmona-Cobo, I., López-Zafra, E., & Garrosa, E. (2019). Observers’ reactions to workplace incivility in the masculine domain: How does role congruency explain gender bias in future workers? Scandinavian Journal of Psychology, 60(6), 628-636. https://doi.org/10.1111/sjop.12576
Fernández-Sánchez, M., & López-Zafra, E. (2019). The voices that should be heard: A qualitative and content analysis to explore resilience and psychological health in victims of intimate partner violence against women (IPVAW). Women's Studies International Forum, 72, 80–86. https://doi.org/10.1016/j.wsif.2018.12.005
López-Zafra, E., Ramos-Álvarez, M.M., El Ghoudani, K., Luque-Reca, O., Augusto-Landa, J.M., Zarhbouch, B., Alaoui, S., Cortés-Denia, D., & Pulido-Martos, M. (2019). Social Support and Emotional Intelligence as Protective Resources for Well-Being in Moroccan Adolescents. Frontiers in psychology, 10, Article 1529. https://doi.org/10.3389/fpsyg.2019.01529
Maćkiewicz, B., Puente-Asuero, R., & Garrido-Almonacid, A. (2019). Urban agriculture as the path to sustainable city development. Insights into allotment gardens in Andalusia. Sciendo, 38(2), 121-136. https://doi.org/10.2478/quageo-2019-0020
Moral-Pajares, E., Gallego-Valero, L., & Román-Sánchez, I.M. (2019). Cost of urban wastewater treatment and ecotaxes: evidence from municipalities in southern Europe. Water, 11(3), Article 423. https://doi.org/10.3390/w11030423
Pulido-Martos, M., Meléndez-Domínguez, M., & López-Zafra, E. (2019). Cultural Adaptation and Psychometric Properties of the Shirom-Melamed Vigor Measure (SMVM) With Workers in Spain. Evaluation & the health professions, 42(2), 219–232. https://doi.org/10.1177/0163278717734283
Vega-Zamora, M., Torres-Ruiz, F.J., & Parras-Rosa, M. (2019). Towards sustainable consumption: Keys to communication for improving trust in organic foods. Journal of Cleaner Production, 216, 511-519. https://doi.org/10.1016/j.jclepro.2018.12.129
2018
Bakir, S., Elfkin, S., Bernal-Jurado, E., & Mozas-Moral, A. (2018). ‘Les technologies de l’nformation et de la communication et du e-commerce comme facteur de développement du secteur oléicole tunisien: Cas de la région de Sfax’. ‘Revue des Régions Arides (Tunis)’, 44(1), 461-471.
Bernal-Jurado, E., Mozas-Moral, A., Medina-Viruel, M.J., & Fernández-Uclés, D. (2018). Evaluation of corporate websites and their influence on the performance of olive oil companies. Sustainability, 10(4), Article 1274. https://doi.org/10.3390/su10041274
Castilla-Polo, F., Gallardo-Vázquez, D., Sánchez-Hernández, M.I., & Ruiz-Rodríguez, M.C. (2018). An empirical approach to analyse the reputation-performance linkage in agrifoof cooperatives. Journal of Cleaner Production, 195, 163-175. https://doi.org/10.1016/j.jclepro.2018.05.210
Castilla-Polo, F., & Ruiz-Rodríguez, M.C. (2018). Intangible assets disclosures in the olive oil differentiation strategy. Agricultural Research & Technology: Open Access Journal (ARTOAJ), 14(1). https://doi.org/10.19080/ARTOAJ.2018.14.555904
El Ghoudani, K., Pulido-Martos, M., & López-Zafra, E. (2018). Measuring emotional intelligence in Moroccan Arabic: the Wong and Law Emotional Intelligence Scale. International Journal of Social Psychology, 33(1), 174-194. https://doi.org/10.1080/02134748.2017.1385243
Gallego-Valero, L., Moral-Pajares, E., & Román-Sánchez, I.M. (2018). The tax burden on wastewater and the protection of water ecosystems in EU countries. Sustainability, 10(1), Article 212. https://doi.org/10.3390/su10010212
Gallego-Valero, L., Moral-Pajares, E., Román-Sánchez, I.M., & Sánchez Pérez, J.A. (2018). Analysis of environmental taxes to finance wastewater treatment in Spain: An opportunity for regeneration? Water, 10(2), Article 226. https://doi.org/10.3390/w10020226
Gutiérrez-Salcedo, M., Martínez-Sánchez, M.A., Moral-Muñoz, J.A., Herrera-Viedma, E., & Cobo Martín, M.J. (2018). Some bibliometric procedures for analyzing and evaluating research fields. Applied Intelligence, 48(5), 1275-1287. https://doi.org/10.1007/S10489-017-1105-Y
Luque-Reca, O., Pulido-Martos, M., López-Zafra, E., & Augusto-Landa, J.M. (2018). The Importance of Emotional Intelligence and Cognitive Style in Institutionalized Older Adults' Quality of Life. The Journal of general psychology, 145(2), 120–133. https://doi.org/10.1080/00221309.2018.1437384
Martínez-Gutiérrez, Á. (2018). ‘En torno a la naturaleza jurídica de la declaración favorable estatal de reconocimiento de una DOP/IGP’. ‘Actas de Derecho Industrial y Derecho de Autor’, 38, 223-244.
Medina-Viruel, M.J., Bernal-Jurado, E., Mozas-Moral, A., & Fernández Uclés, D. (2018). ‘Empresas agroalimentarias y adopción de las TIC: el caso del sector del aceite de oliva ecológico en España’. ‘Revista de la Facultad de Ciencias Agrarias, Universidad de Cuyo (UNCUYO)’, 50(2), 233-251. ISSN printed 0370-4661.
Montero, J., Cobo, M.J., Gutiérrez-Salcedo, M., Segado-Boj, F., & Herrera-Viedma, E. (2018). A science mapping analysis of ‘Communication’ WoS subject category (1980-2013). Comunicar, 55(16), 81-91. https://doi.org/10.3916/C55-2018-08
Rodríguez-Cohard, J.C., Sánchez-Martínez, J.D., & Gallego-Simón, V.J. (2018). Olive crops and rural development: Capital, knowledge and tradition. Regional Science Policy & Practice, 11(6), 935-949. https://doi.org/10.1111/rsp3.12115
Sánchez, J.D., Garrido, A., & Paniza, A. (2018). ‘Los olivares de montaña en la provincia de Jaén y sus desafíos territoriales’. ‘Ager: Revista de Estudios sobre Despoblación y Desarrollo Rural’, 2018(24), 155-190. https://doi.org/10.4422/ager.2017.04
Torres-Ruiz, F.J., Marano-Marcolini, C., & López-Zafra, E. (2018). In search of a consumer-focused food classification system. An experimental heuristic approach to differentiate degrees of quality. Food Research International, 108, 440-454. https://doi.org/10.1016/j.foodres.2018.03.067
Torres-Ruiz, F.J., Vega-Zamora, M., & Parras-Rosa, M. (2018). False barriers in the purchase of organic foods. The case of extra virgin olive oil in Spain. Sustainability, 10(2), Article 461. https://doi.org/10.3390/su10020461
Torres-Ruiz, F.J., Vega-Zamora, M., & Parras-Rosa, M. (2018). Sustainable consumption: proposal of a multistage model to analyse consumer behaviour for organic foods. Business Strategy and the Environment, 27(4), 588-602. https://doi.org/10.1002/bse.2022
Vega-Zamora, M., Torres-Ruíz, F.J., & Parras-Rosa, M. (2018). Key determinants of organic food consumption: The case of olive oil in Spain. HortScience, 53(8), 1172-1178. https://doi.org/10.21273/HORTSCI13080-18
LIFE Olivares Vivos + Increasing the impact of Olivares Vivos in the EU
Entidad Financiadora: Consejo Superior de Investigaciones Científicas (CSIC) Programa LIFE (2018-2020)
Investigador principal: Eva María Murgado Armenteros
Año de inicio: 2021
Presupuesto: 468.263,00 €
Ecoinnovación en el sector oleícola andaluz: situación, factores conductores y estrategias
Entidad Financiadora: Proyectos I+D+i en el marco del Programa Operativo FEDER Andalucía 2014-2020
Referencia: 1264899
Investigador principal: Manuel Parras Rosa
Año de inicio: 2019
Presupuesto: 18.488,00 €
Profitable And Sustainable Artisanal Olive Oil Industry In The Mediterranean Artolio
Entidad financiadora: Unión Europea. Programa ENI CBC MED
Referencia: B_A.1.2_0012
Investigador principal: Sebastián Sánchez Villasclaras
Año de inicio: 2021
Presupuesto: 270.360,32 €
Análisis de la vinculación de la rentabilidad del cooperativismo oleícola andaluz con la alineación a los ODS
Entidad Financiadora: Proyectos de Investigación convocados por la Universidad de Jaén, en Concurrencia Competitiva a Proyectos De I+D+I en el marco del Programa Operativo FEDER Andalucía 2014-2020
Referencia: UJA-1381122
Investigadores principales: Adoración Mozas Moral y Enrique Bernal Jurado
Año de inicio: 2021
Presupuesto: 13.226,41 €
Diverfarming-Crop diversification and low-input farming across Europe: from practitioners engagement and ecosystems services to increased revenues and chain organisation
Entidad Financiadora: Convocatoria Europea de propuestas 2017 – Horizonte 2020, renacimiento rural
Investigadores principales: Luis Parras Alcántara y Beatriz Lozano García
Año de inicio: 2017
Presupuesto: 462.998,75 €
Implantación de medidas que mejoren la rentabilidad y sostenibilidad del olivar tradicional
Entidad Financiadora: Ayudas al Funcionamiento de los Grupos Operativos Autonómicos de la Asociación Europea para la Innovación (AEI)
Investigador principal: Manuel Parras Rosa
Año de inicio: 2018
Presupuesto: 8.000,00 €
Olivares Vivos. Hacia el diseño y certificación de olivares reconciliados con la biodiversidad
Entidad Financiadora: Consejo Superior de Investigaciones Científicas (CSIC) Programa LIFE (2014-2020)
Investigadores principales: Eva María Murgado Armenteros y Francisco José Torres Ruíz
Año de inicio: 2015
Presupuesto: 189.378,00 € €
Oportunidades y amenazas para el olivar giennense desde el sur del Mediterráneo: Marruecos como competidor, proveedor y cliente
Entidad Financiadora: Instituto de Estudios Giennenses (Diputación provincial de Jaén)
Investigador principal: Juan Carlos Rodríguez Cohard
Año de inicio: 2019
Presupuesto: 3.500,00 €
Retos de la comercialización eficiente de los aceites de oliva: Correcto etiquetado y aprovechamiento de las ventajas asociadas a una web site
Entidad Financiadora: Instituto de Estudios Giennenses (Diputación provincial de Jaén)
Investigador principal: Ángel Martínez Gutiérrez
Año de inicio: 2018
Presupuesto: 5.000,00 €
Trust and Security in the olive market: Un etiquetado orientado al mercado que informe y proteja a los consumidores
Entidad Financiadora: Instituto de Estudios Giennenses (Diputación provincial de Jaén)
Investigador principal: Trinidad Vázquez Ruano
Año de inicio: 2019
Presupuesto: 2.000,00 €
Análisis comparado del sistema de gestión sostenible de los regadíos en el olivar de la provincia de Jaén e identificación-caracterización de las comunidades de regante
Entidad Financiadora: Instituto de Estudios Giennenses (Diputación provincial de Jaén)
Investigador principal: Encarnación Moral Pajares
Año de inicio: 2019
Presupuesto: 2.500,00 €
Análisis de la demanda y perspectivas del oleoturismo en la provincia de Jaén
Entidad Financiadora: Instituto de Estudios Giennenses (Diputación provincial de Jaén)
Investigador principal: Eva María Murgado Armenteros
Año de inicio: 2018
Presupuesto: 5.500,00 €
Análisis de la relación entre eficiencia y uso de las TIC en las comparativas oleícolas giennenses: Un estudio comparativo
Entidad Financiadora: Instituto de Estudios Giennenses (Diputación provincial de Jaén)
Investigador principal: Enrique Bernal Jurado
Año de inicio: 2019
Presupuesto: 4.000,00 €
Eco-innovación en el sector productor de aceite de oliva: Análisis de la implementación de sistemas de gestión ambiental
Entidad Financiadora: Instituto de Estudios Giennenses (Diputación provincial de Jaén)
Investigador principal: Rocío Carrillo Labella
Año de inicio: 2019
Presupuesto: 5.000,00 €
Informe del proyecto de investigación: Análisis económico del sistema de gestión de vertidos de aguas residuales urbanas en la provincia de Jaén y valoración de su capacidad para obtener agua regenerada para el riego
Entidad Financiadora: Instituto de Estudios Giennenses (Diputación provincial de Jaén)
Investigador principal: Encarnación Moral Pajares
Año de inicio: 2018
Presupuesto: 5.000,00 €
La oferta de oleoturismo en la provincia de Jaén: estrategias para la mejora de la calidad del servicio de oleoturismo
Entidad Financiadora: Instituto de Estudios Giennenses (Diputación provincial de Jaén)
Investigador principal: Eva María Murgado Armenteros
Año de inicio: 2019
Presupuesto: 3.500,00 €
La oleicultura ecológica en la provincia de Jaén: Factores inhibidores de su desarrollo y eficacia de las políticas públicas de desarrollo sostenible
Entidad Financiadora: Instituto de Estudios Giennenses (Diputación provincial de Jaén)
Investigador principal: Manuela Vega Zamora
Año de inicio: 2018
Presupuesto: 6.500,00 €
Modelo de sostenibilidad ambiental y apoyo al cambio climático en el sector oleícola giennense
Entidad Financiadora: Instituto de Estudios Giennenses (Diputación provincial de Jaén)
Investigador principal: Rocío Carrillo Labella
Año de inicio: 2019
Presupuesto: 1.500,00 €
Research and evaluation of markets
Analysis of consumer behavior in Spain and in international markets, both in the household channel and in the horeca channel
Marketing plans
Business positioning design
Study of brands, packaging and labeling (surveys, experiments and qualitative research)
Registration, protection of trademarks and distinctive signs of quality
unit members

Francisco José Torres Ruiz
INUO Deputy Director
Head of Unit

Francisco José Torres Ruiz
Address: Building D3, office 140
ORCID: 0000-0002-9832-1691
Scopus Author ID: 6507306187
Researcher ID: N-7477-2019
- Phone:953212656
- Email:ftorres@ujaen.es
Francisco José
Torres Ruiz
INUO Deputy Director
Head of Unit

José Domingo Sánchez Martínez
Senior Researcher

José Domingo Sánchez Martínez
Address: Building D2, office 315
ORCID: 0000-0002-4428-4186
Scopus Author ID: 6602881383
Researcher ID: AAF-3886-2019
- Phone:953212957
- Email:jdsanche@ujaen.es
José Domingo
Sánchez Martínez
Senior Researcher

Manuel Parras Rosa
Senior Researcher

Manuel Parras Rosa
Address: Building D3, office 142
ORCID: 0000-0003-3535-9737
Scopus Author ID: 6508190686
Researcher ID: AAA-9418-2019
- Phone:953212225
- Email:mparras@ujaen.es
Manuel
Parras Rosa
Senior Researcher

Ángel Martínez Gutiérrez
Senior Researcher

Ángel Martínez Gutiérrez
Address: Building D3, office 236
ORCID: 0000-0002-9506-2057
Researcher ID: ABH-3645-2020
- Phone:953212089
- Email:martinez@ujaen.es
Ángel
Martínez Gutiérrez
Senior Researcher

Adoración Mozas Moral
Senior Researcher

Adoración Mozas Moral
Address: Building D3, office 146
ORCID: 0000-0001-9858-2392
Scopus Author ID: 56497123700
Researcher ID: E-3722-2016
- Phone:953212641
- Email:amozas@ujaen.es
Adoración
Mozas Moral
Senior Researcher

Enrique Bernal Jurado
Senior Researcher

Enrique Bernal Jurado
Address: Building D3, office 266
ORCID: 0000-0001-8241-2866
Scopus Author ID: 55094054300
Researcher ID: H-4259-2014
- Phone:953212067
- Email:ebernal@ujaen.es
Enrique
Bernal Jurado
Senior Researcher

Encarnación Moral Pajares
Senior Researcher

Encarnación Moral Pajares
Address: Building D3, office 277
ORCID: 0000-0003-4790-0623
Scopus Author ID: 51061412600
Researcher ID: FPZ-1096-2022
- Phone:953212635
- Email:emoral@ujaen.es
Encarnación
Moral Pajares
Senior Researcher

Juan Carlos Rodríguez Cohard
Senior Researcher

Juan Carlos Rodríguez Cohard
Address: Building D3, office 270
ORCID: 0000-0002-0345-6383
Scopus Author ID: 35759290700
Researcher ID: N-9113-2016
- Phone:953212069
- Email:jccohard@ujaen.es
Juan Carlos
Rodríguez Cohard
Senior Researcher

Eva María Murgado Armenteros
Senior Researcher

Eva María Murgado Armenteros
Address: Building D3, office 159
ORCID: 0000-0003-1768-6312
Scopus Author ID: 37041627000
Researcher ID: AAB-1366-2019
- Phone:953213623
- Email:emurgado@ujaen.es
Eva María
Murgado Armenteros
Senior Researcher

Manuela Vega Zamora
Senior Researcher

Manuela Vega Zamora
Address: Building D3, office 122
ORCID: 0000-0003-3934-9480
Scopus Author ID: 37041887000
Researcher ID: G-4303-2013
- Phone:953213314
- Email:mvega@ujaen.es
Manuela
Vega Zamora
Senior Researcher

Francisca Castilla Polo
Senior Researcher

Francisca Castilla Polo
Address: Building D3, office 121
ORCID: 0000-0001-6826-5185
Scopus Author ID: 25722488900
Researcher ID: M-9958-2018
- Phone:953212496
- Email:fpolo@ujaen.es
Francisca
Castilla Polo
Senior Researcher

María Gutiérrez Salcedo
Senior Researcher

María Gutiérrez Salcedo
Address: Building D3, office 122
ORCID: 0000-0002-8874-8069
Scopus Author ID: 55653171900
Researcher ID: E-9633-2013
- Phone:953213371
- Email:msalcedo@ujaen.es
María
Gutiérrez Salcedo
Senior Researcher

Mercedes Roldán Vendrell
Senior Researcher

Mercedes Roldán Vendrell
Address: Building D2, office 032
ORCID: 0000-0001-6628-5887
Scopus Author ID: 55248324500
Researcher ID: GXM-6826-2022
- Phone:953212582
- Email:mroldan@ujaen.es
Mercedes
Roldán Vendrell
Senior Researcher

Esther López Zafra
Senior Researcher

Esther López Zafra
Address: Building C5, office 121
ORCID: 0000-0003-4722-7467
Scopus Author ID: 15136126200
Researcher ID: D-7837-2011
- Phone:953211990
- Email:elopez@ujaen.es
Esther
López Zafra
Senior Researcher

Antonio Garrido Almonacid
Senior Researcher

Antonio Garrido Almonacid
Address: Building A3, office 325
ORCID: 0000-0002-6479-2698
Scopus Author ID: 55431615700
Researcher ID: FWB-8206-2022
- Phone:953212459
- Email:agarrido@ujaen.es
Antonio
Garrido Almonacid
Senior Researcher
research units
The INUO is structured into Research Units that bring together an amalgamation of researchers, which although they may belong to different subareas of knowledge, the name of each Unit corresponds to the main lines of research characteristic of the Institute and are as follows: