Next Thursday, 26 March, at around 6.15 pm, an event entitled ‘Encounters at the Cooperative’ will be held, focusing on the health benefits of extra virgin olive oil (EVOO).
This event, organised by the Santa Teresa de Jesús Andalusian Cooperative Society and Cooperativas Agro-alimentarias, will feature Mr José Juan Gaforio, a researcher at the University Institute of Research on Olive Grove and Olive Oils (INUO) at the University of Jaén, who will give a talk entitled ‘The sensory and pharmacological connection of EVOO’.
Source: INUO (25/03/2026)